Why is my zucchini casserole watery?

The zucchini MUST be salted and let to rest for 15 minutes to draw out excess water or your zucchini casserole will be watery. Use kosher salt to salt the zucchini so it's easier to wipe off and doesn't penetrate the zucchini, otherwise your casserole will be salty. The cream sauce will be thick which is a good thing!

Why is my squash casserole watery?

Mistake # 1: It's watery Squash contains a lot of water , so you need to do a little prep work to mitigate for that. After slicing the squash, salt the slices and place them on a paper-towel lined baking sheet. Let it sit for 30 minutes so that the salt can draw out some of its water.

Does yellow squash cook the same as zucchini?

As for texture, they really are similar, with off-white interior flesh that's spongy — or squashy, as it were. And zucchini and yellow squash can be prepared in the same ways, either combined together or rolling solo . One of the simplest methods of cooking these veggies is a quick saute, a la Rachael Ray.

How do you make Paula Deen's squash casserole?

In separate medium size skillet, sauté the sliced onion in butter for 5 minutes. Remove from pan and, using a large bowl, add squash, onions, sour cream, Paula Deen's House Seasoning and sharp cheddar cheese. Pour mixture into a buttered casserole dish and top with cracker crumbs. Bake for 25 to 30 minutes.

Crock Pot Zucchini and Yellow Squash Casserole (2024)

By Lisa MarcAurele · Sep 20, 2022 · 24 Comments

Jump to Recipe

Have an abundance of summer squash in the garden? Try this deliciously seasoned low carb crock pot zucchini and yellow squash casserole. A great side dish!

Crock Pot Zucchini and Yellow Squash Casserole (1)

Article Index

Crock pot options
Why I love it
Recipe

Have you ever become attached to one of your old appliances even though you know it's time to toss it for an upgrade? That's how I feel about my old ovalcrock pot.I've used it to make everything from crock pot shrimp scampi, to crock pot white turkey chili.

The crock is cracked but doesn't leak, and the finish on the outside has been peeling for a while. I'm probably attached to it because it was a bridal shower gift and it is the first crock pot I've ever owned.

My husband and I got married a little over twenty years ago so the crock has been with for quite some time. I do have a newer crockpot that my husband bought for me a few years ago, but it's a round select-a-size.

The round bowls don't work as well for some dishes like the oval crock so I still use both. I already have my eye on some new styles so I think this is the year I'll finally ditch my old crock pot.

Crock Pot Zucchini and Yellow Squash Casserole (2)

This crockpot zucchini and yellow squash casserole is one of the dishes that cooks up better in the oval crock. You really need a larger surface area on top to spread out the toppings. It is, after all, a casserole dish which tends to be more short and flat.

Crock pot options

There are a lot more options with the newer slow cookers. I've seen models with programming, thermometer probes, and sealing lids.They even make mini sized crock pots for those who prefer to make one small meal. Or I'm assuming, for 1-2 people vs feeding a family.

Crock Pot Zucchini and Yellow Squash Casserole (3)

It always seems that more complicated digital controls break more often than the simpler old fashion controllers with only switches and dials. However, I'm sure that one of the programmable digital crock pots is sure to last more than 10-15 years which is a little less than I've had my old oval slow cooker.

Crock Pot Zucchini and Yellow Squash Casserole (4)

I'd like a solid color crock pot as well. Both of my crock pots have patterns on them. Solid colors are more popular these days and I do like red.

Crock Pot Zucchini and Yellow Squash Casserole (5)

Although a little sad, this is likely to be the last recipe I post using my beloved old crock pot. I've just got to do a little more research before I decide on a new model. So many choices, it's going to be a tough decision.

Crock Pot Zucchini and Yellow Squash Casserole (6)

Do you have a favorite feature on your crock pot that you wouldn't want to give up? I'll admit that I went years without using my crock pot much. I've just recently discovered what a useful tool the slow cooker is so I plan to use it more often now.

Crock Pot Zucchini and Yellow Squash Casserole (7)

Why I love it

We always grow yellow squash and zucchini in our garden every summer. So, I'll likely make this crock pot zucchini and yellow squash casserole again.

It had good flavor and was fairly easy to put together. I also love that it cooks up a crock pot so the oven doesn't heat up the house.

Crock Pot Zucchini and Yellow Squash Casserole (8)

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Recipe

Crock Pot Zucchini and Yellow Squash

4.53 from 17 votes

Have an abundance of summer squash in the garden? Try this deliciously seasoned low carb crock pot zucchini and yellow squash casserole. A great side dish!

Prep Time:5 minutes mins

Cook Time:6 hours hrs

Total Time:6 hours hrs 5 minutes mins

Course: Side Dish

Cuisine: American

Print Pin Review Recipe Save Recipe

Servings: 6 people

Calories: 122

Ingredients

▢ 2 cups medium zucchini sliced and quartered (about 2 )
▢ 2 cups medium yellow squash sliced and quartered (about 2 )
▢ ¼ teaspoon pepper
▢ 1 teaspoon Italian seasoning
▢ 1 teaspoon garlic powder
▢ ½ teaspoon sea salt
▢ ¼ cup butter cut in cubes
▢ ¼ cup Parmesan or Asiago cheese shredded
▢ ¼ cup crushed pork rinds optional

US Customary - Metric

Instructions

Place cut zucchini and yellow squash in crock pot.
Sprinkle with pepper, Italian seasoning, garlic powder, and sea salt.
Top with butter pieces, cheese, and pork rinds.
Cover and cook on low for 4-6 hours.

Notes

Makes 6 servings

Nutrition per serving: 3.7g net carb

Low Carb Sweeteners | Keto Sweetener Conversion Chart

Nutrition

Additional Info

Net Carbs: 3.7g | % Carbs: 12.3% | % Protein: 13.9% | % Fat: 73.8% | SmartPoints: 3

Notes on Nutritional Information

Nutritional information for the recipe is provided as a courtesy and is approximate only. We cannot guarantee the accuracy of the nutritional information given for any recipe on this site. Erythritol carbs are not included in carb counts as it has been shown not to impact blood sugar. Net carbs are the total carbs minus fiber.

Copyright

© LowCarbYum.com - Unauthorized use of this material without written permission is strictly prohibited unless for personal offline purposes. Single photos may be used, provided that full credit is given to LowCarbYum.com along with a link back to the original content.

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Reader Interactions

Comments

c fin
February 09, 2023 at 2:17 pm
No liquid?
Reply
Kathi Melton
August 29, 2021 at 10:56 am
I'm not very familiar with yellow squash and people at the farmers market says that yellow squash is the same as zucchini. Can you clarify?
Reply
- Lisa MarcAurele
  August 29, 2021 at 1:09 pm
  Yellow squash is a summer squash very similar in taste and texture to zucchini. They can be used interchangeably. Some say the yellow varieties have a slightly sweeter taste. You can see images of them on this page about summer squash.
  Reply
- Liz
  December 12, 2022 at 10:01 pm
  yellow squash is yellow with a curved neck
  Reply
Monica
April 25, 2021 at 2:47 pm
Do you use grated or shredded paremesan? In the picture it looks like shredded, but the recipe says grated.
Thanks!
Reply
- Lisa MarcAurele
  April 25, 2021 at 8:54 pm
  It's shredded cheese. I'll fix the recipe card.
  Reply
PJ
September 06, 2018 at 4:29 pm
I have that exact same crock pot and mine cracked too! (But doesnt leak) Must have been a flaw. Cant wait to try the recipe, looks yummy.
Reply
- Lisa
  September 07, 2018 at 8:37 am
  I loved the green color by something fell on it and now the top has a piece broken off. Unfortunately, they no longer sell that size crock so I need to invest in a new one.
  Reply
Sandy Roggero
June 27, 2018 at 12:59 pm
What crock pot size do you recommend for this recipe?
Reply
- Lisa
  June 29, 2018 at 8:04 am
  I used an oval 6 quart.
  Reply
As
September 16, 2017 at 8:20 am

It's so ironic I just read this about your old patterned crock pot this week and today I saw all the new Pioneer Woman pattern crock pots. I guess patterns are coming back.
Reply
- Lisa
  September 17, 2017 at 1:37 am
  Really? I'll have to check them out. My crock pot is over 20 years old.
  Reply
Becky
August 30, 2017 at 10:28 pm
Can you add hamburger or shredded chicken?
Reply
- Lisa
  August 31, 2017 at 5:54 am
  I don't see why not.
  Reply
Sheila
August 06, 2017 at 8:59 pm
I love my crock pot I can cook just about anything in it, I love it for camping as well. I don't always want to be tied to a grill or stove so the crock pot is a great appliance for camping too.
Reply
- Lisa
  August 07, 2017 at 5:40 am
  It is a good appliance to have in a camper or any spot you have an outlet.
  Reply
  - Cari
    July 02, 2021 at 2:25 pm
    I added cinnamon to mine and it adds a perfect something-something to it. I also add sausage or hamburger to mine from time to time! My boys love it!
  - Lisa MarcAurele
    July 03, 2021 at 5:21 pm
    Sounds great! Thanks for sharing.
Jill
July 12, 2017 at 11:45 am

Oh my goodness, this was soooo good!!!! It really hit that craving we were having for Italian food without having to eat a bunch of carbs. I did sprinkle a little extra grated parm on at the end right before serving. I wonder if you could eat this like spaghetti with sauce? Thank you so much for sharing!!
Reply
- Lisa
  July 13, 2017 at 1:16 pm
  Extra parm is always a good thing!
  Reply
Linda
July 21, 2015 at 11:25 am
I also love my crockpots. I look for the appliances at ebay because I much prefer the older models with just the three settings of WARM, LOW and HIGH. I also think the newer models tend to heat up to a higher heat and thereby cook the food too fast or overcook during the night.
I have a 2 QT, 3 Qt, 4.5 QT, 5 QT and a 6 QT oval.
This recipe looks delicious. Can I freeze leftovers and reheat?
Reply
- Lisa
  July 21, 2015 at 11:50 am
  Cooked summer squash does not freeze well. I've found that to freeze, you have to blanch being careful not to cook much.
  Reply
Carol
July 20, 2015 at 11:59 am
Crock pots -- I'm somewhat addicted to crock pots and slow cooking and don't care if the housing unit is plain or decorated. I literally have a personal crock pot for taking lunches to work and warming them, a 1 qt., 3 qt, 5 qt, and 2 oval 6-quart crock pots (yes, you could say I have a slight problem!). All of my crock pots are "old school" and have three preset temperature settings -- warm, low and high -- nothing fancy, like programming, etc. I figure the less features, the less that can possibly go wrong. One of my crock pots was my Mom's and has been in use for more than 30 years, another I have had for more than 20 years. I do like the fact that the oval crock pot can handle oblong shaped pieces of meat (ham, turkey, turkey breast, etc.) and is good for casserole-type dishes. Good luck with your crock pot shopping and decision!!! 🙂
Reply
- Lisa
  July 20, 2015 at 12:40 pm
  Wow! That sure is a lot of crocks. I guess I'll have to hold on to mine. It still works well. I may have to check out the personal crock pot. Sounds perfect as I hate warming food up in the microwave.
  Reply